Experience the authentic flavors of Ghana with our traditional dishes made from fresh, locally-sourced ingredients. From hearty stews to flavorful rice dishes, every meal tells a story of Ghanaian culture and culinary excellence.
Open: Mon-Sat 9 AM - 10 PM, Sun 10 AM - 10 PM
Rating: 4.7/5 (Based on 150+ reviews)
Unnamed Road, Odumase, Ghana
Spiced fried plantains with ginger, pepper, and aromatic spices - a perfect Ghanaian street food starter
Rich and creamy groundnut soup with tender meat, vegetables, and traditional spices
Fermented corn dough served with grilled fish, hot pepper sauce, and fresh vegetables
Famous Ghanaian rice cooked in rich tomato sauce with chicken, vegetables, and aromatic spices
Pounded cassava and plantain served with light soup, goat meat, and fresh vegetables
Rice and beans cooked together with sorghum leaves, served with spaghetti, gari, and your choice of protein
Fermented corn and cassava dough served with grilled tilapia fish and hot pepper sauce
Black-eyed peas stew with palm oil, served with fried plantains and gari
Traditional corn dough served with okro soup, fish, and fresh vegetables
Marinated chicken grilled to perfection with onions, mustard, and citrus flavors
Fresh tilapia fish marinated in herbs and spices, grilled over charcoal
Spicy grilled beef skewers with groundnut powder and traditional spices
Traditional fermented palm sap, naturally sweet and refreshing
Hibiscus tea with ginger and spices, served cold with a hint of sweetness
Homemade ginger beer with fresh ginger, lemon, and natural sweetness
Sweet fried dough balls with a hint of nutmeg, perfect with tea or coffee
Sweet cassava pudding with coconut milk and palm sugar
Seasonal tropical fruits including mango, pineapple, papaya, and watermelon
Visit our restaurant for the full Ghanaian dining experience